{"product_id":"2023-foradori-fuoripista-pinot-grigio","title":"2023 Foradori Fuoripista Pinot Grigio","description":"\u003cp\u003eFuoripista means “off-piste”, and the name is exact. This is Pinot Grigio taken away from the familiar world of crisp, pale, neutral whites and brought into a more textural, serious and contemplative register.\u003c\/p\u003e\n\u003cp\u003eThe wine is the result of a collaboration between Foradori and Marco Devigili, a biodynamic grower from Campo Rotaliano. Together, they use Pinot Grigio not as a simple aromatic white grape, but as a variety capable of structure, colour and quiet complexity when treated with patience.\u003c\/p\u003e\n\u003cp\u003eThe crucial element is the use of tinajas: large clay amphorae that allow the wine to remain in long contact with its skins. Fuoripista spends more than 8 months on the skins inside these vessels. This is why the wine is not white in the conventional sense. Pinot Grigio has naturally pink-grey skins, and with long maceration those skins give colour, fine tannin, savoury depth and a gently grippy texture.\u003c\/p\u003e\n\u003cp\u003eThe tinaja matters because it is not oak. It does not add vanilla, toast or sweetness. Instead, it gives the wine a slow, quiet environment in which fruit, skins and lees can integrate. The result is a wine with the structure of skin contact, but without heaviness or obvious extraction.\u003c\/p\u003e\n\u003cp\u003eIn the glass, the 2023 shows a copper orange colour with delicate pink reflections. The nose is expressive but restrained, with grapefruit, mandarin, green melon, wild strawberry, dried herbs and a light floral note. On the palate, it is juicy and elegant, with fresh acidity, gentle tannic grip and a long, lightly mineral finish.\u003c\/p\u003e\n\u003cp\u003eFuoripista 2023 is a serious ramato style Pinot Grigio, but not an aggressive one. It is tactile, savoury and quietly aromatic, designed for drinkers who want to understand how a familiar grape can become something far more layered through skin contact and amphora ageing.\u003c\/p\u003e\n\u003cp\u003e100% Organic.\u003c\/p\u003e\n\u003cp\u003eCrispy pork belly, grilled salmon with herbs, roast chicken with butter, ravioli with brown butter.\u003cbr\u003e\u003cbr\u003eServe: 12–14 °C\u003cbr\u003eDrink: 2025–2032\u003cbr\u003e\u003cspan\u003eScore: Robert Parker 92, Vinous 93\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Bricchi and Barrett","offers":[{"title":"Default Title","offer_id":47995801960599,"sku":null,"price":90.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0722\/2899\/5223\/files\/Fuoripista23_e26634ae-16ca-417a-9996-a3895aed9498.png?v=1783558172","url":"https:\/\/bricchiandbarrett.com.au\/products\/2023-foradori-fuoripista-pinot-grigio","provider":"Bricchi and Barrett","version":"1.0","type":"link"}